Product Details
In China, because of its crunchy texture and mildly sweet taste, the water chestnut is regarded both as fruit and vegetable. After draining and rinsing serve in salads, or cut into thin slices and use for stir-fry dishes with other soft-textured vegetables, seafood, poultry or meat. And unused water chestnuts can be stored in water in the refrigerator for up to a week. The water should be changed every other day.
Water Chestnuts, Water, Citric Acid.
Silk Road
Ingredient
Water Chestnuts, Water, Citric Acid.
Brand
Silk Road