Garden White Lotus Seed Paste Cake With Yolk 700g 嘉顿 单黄白莲蓉月饼 700g

Ingredient:

Lotus seed paste (sugar, lotus seed, water, peanut oil, maltose syrup, leavening/raising agent (sodium hydrogen carbonate 9E500ii), ammonium hydrogen carbonate (E503ii)(76.8%), salted egg 7.9%, wheat flour, invert syrup (contain pH control agent (citric acid (E330), sodium hydrogen carbonate (E500ii), peanut oil, egg, pH control agent (potassium carbonate (E501i), preservative (potassium sorbate (E202)), emulsifier (soy lecithin (E322)), nutrients (vitamin B3, Iron, vitamin B1, B2), (contains anticaking agent (tricalcium orthophosphate (E341iii), folic acid, rose wine.

Nutrient:

per 100g: Energy: 1747kJ/417kcal, Fat: 18.2g, of which saturates: 2.79g, Carbohydrate: 58.3g, of which sugar: 22.7g, Fibre: 0g, Protein: 5.1g, Salt: 0.1g.