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Kam Kee Mini Cured Chinese Sausage ~ Meat

Kam kee Mini Cured Chinese Sausage 錦記 東莞臘腸

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SKU: 18918

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Ingredient: Pork 70%, Pork Fat, Rose Wine (Salt, Water, Sugar, Rose, Sorghum), Wheat Flour, Sesame Oil, Soya Bean, Water, Salt, Preservatives (E211, E250, E251), Flavour Enhancers (E631, E627) Filled Into a Beef Protein Casing.

Nutrient: per 100g: Energy: 1632kJ/392kcal, Fat: 27.3g, of which saturates: 37.9g, Carbohydrate: 12.5g of which Sugar: 12.5g, Fibre: 0.5g, Protein: 24.1g, Salt: 8.05g


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