Kung Fu Shrimp & Mushroom Wonton 210g 功夫 虾仁香菇云吞 210g

Ingredient:

wonton: wheat flour, water, shrimp 15% (crustaceans), surimi (itoyori fish)(fish), sugar, emulsifier (E452)(15%), mushroom (6%), non-hydrogenated palm oil, sesame oil, salt, yeast extract, white pepper powder. Soup pack: dried shrimp (crustaceans), dried seaweed, Dried Green Onion, Sugar, Salt, Yeast Extract, Black Pepper Powder. Manufactured in a factory that also handles Soy, Molluscs and Peanut

Nutrient:

per 100g: Energy: 816kJ/195kcal, Fat: 7.1g, of which saturates: 1.9g, Carbohydrate: 24g, of which sugar: 7.6g, Fibre: 0g, Protein 8.1g, Salt: 0.5g.