Instant Ramen Noodles UK | Chinese & Japanese Ramen Noodles
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Instant Ramen Noodles

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£0.65
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£0.65
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£1.55
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£1.55
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£4.75
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£4.75
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£2.25
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£2.25
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£0.59
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£0.59
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£2.29
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£2.29
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£2.29
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£2.29
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£2.29
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£2.29
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£2.09
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£2.09
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£0.69
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£0.69
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£0.69
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£0.69
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£0.69
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£0.69
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£0.69
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£8.75
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£8.75
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£2.55
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£2.55
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£2.09
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£2.09
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£2.09
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£2.09
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£0.59
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£0.59
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£0.49
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£0.49
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£1.09
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£1.09
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£1.25
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£1.25
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£5.19
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£5.19
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£5.45
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£5.45
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£1.25
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£1.25
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£1.45
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£1.45
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£2.49
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£2.49
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£3.95
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£3.95
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£3.95
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£2.49
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£2.49
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£3.95
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£2.49
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£2.49
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£3.95
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£4.65
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£4.65
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£1.29
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£1.29
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£2.05
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£0.79
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£0.79
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£0.79
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£0.79
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£1.89
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£1.89
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£1.95
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£1.95
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£0.59
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£0.59
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£1.39
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£1.39
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£1.15
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£1.15
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£1.05
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£1.05
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£1.79
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£1.79
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Under £60
£6.50
Over £60
£0.00

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Instant ramen has quickly become a staple in many people’s cupboards since they were introduced in the 1950’s, and it would be difficult to find someone who doesn’t love these warm and comforting Japanese instant noodles in the UK! Find a great range of instant ramen noodles for sale in the UK! We offer Chinese & Japanese ramen noodles made from premium quality ingredients for a quick, cheap, and delicious meal.

What is the difference between Ramen and Instant noodles? 

Instant noodles and ramen are both noodle soups, which makes them easy to confuse! Noodles are satisfying and full of flavour, and they can be used in a variety of dishes to achieve many different tastes and textures. Instant ramen is made from hand-pulled wheat noodles and served in a traditional Japanese soup with pork or chicken stock, spring onions, bamboo shoots – or anything you fancy! Chinese instant ramen noodles are dehydrated noodles that have been served in a cup or packet with vegetables and sauce. All you need to do is boil the kettle, soak the instant noodles and you are ready to eat!

How to prepare your Chinese Instant Ramen Noodles

It can be difficult to ruin your instant noodles, especially when you are following the directions on the back of the packet! But there are ways that you can make your Japanese instant noodles UK even better:

  • Boil the required amount of water and add the seasoning packets. Leave boiling for about a minute
  • Drop the noodles in gently – and don’t break them in half! Submerge them under the water for approximately 2 minutes.
  • To slow the cooking process down and avoid soggy noodles, pull the noodles apart in the water and slowing move them from side to side for a couple of minutes
  • If you prefer dryer noodles then let the water almost evaporate. If you prefer your ramen noodles the traditional way, then served in a bowl with the stock and add whatever garnishes you like
  • Tuck in and enjoy!

You can also get Japanese instant noodles UK in cups, if you prefer these then follow the instructions on the back of the cup for the perfect hassle-free meal.