Lee Kum Kee Sichuan Spicy Noodle Sauce 李锦記四川担担麵酱

Water, Sugar, Soybean Oil, Salted Chilli Pepper 10%, Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour), Salt, Preserved Vegetable, Soy Sauce (Water, Salt, Soybean, Wheat Flour), Shallot, Peanut, Peanut Paste, Dried Shrimp, Spices, Dried Garlic, Flavour Enhancer (E631, E627), Stabiliser (E415). Contains Soybean, Wheat, Peanut and Shrimp.

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