Lee Kum Kee Premium Oyster Sauce 255g 李錦記舊裝蠔油 255g

Lee Kum Kee premium

Brand

Oyster Flavoured Sauce originated since 1888 made with oyster extracts from the finest oysters. It's the choice of top chefs and the secret behind great Chinese food. Use it as an all- purpose seasoning sauce to uplift the umami taste of meat and vegetables. Traditionally used as a marinade, it is a seasoning for stir- fries, as a condiment, and also a must in broccoli beef, mushrooms, noodles, and many sumptuous Chinese restaurant dashes. Refrigerate after opening.

Ingredient

Water, Sugar, Flavour Enhancer (E621), Oyster Extractives (9%), Salt, Modified Corn Starch, Wheat Flour, Colour (E150c), Contains Wheat and Oyster.

Brand

Lee Kum Kee

Nutrient

100g PER SERVING: Energy 578kJ/136kcal less than 0.5g Fat, less than 0.1g Of which saturates, 29g Carbohydrate, 23g Of which sugar, 5g Protein, 11.3g Salt.