Ottogi Jin Jjambbong Ramen 130g ~ Ottogi 不倒翁螃蟹炒面 130g
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Ottogi Jin Jjambbong Ramen 130g ~ Ottogi 不倒翁螃蟹炒面 130g

Ottogi Jin Jjambbong Ramen 130g ~ Ottogi 不倒翁螃蟹炒面 130g Ottogi Jin Jjambbong Ramen 130g ~ Ottogi 不倒翁螃蟹炒面 130g

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SKU: 8801045522555

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Wheat four 35.5%, modified starch(potato), potato starch, palm oil, seasoned seafood sauce(cuttlefish(Molluscs), dextrin, bell pepper, garlic, shrimp [Crustaceans], crab (crustaceans), mussel [Molluscs], anchovy [Fish], cod [Fish]), water, hydrolysed vegetable protein soy, wheat corn). wheat gluten, cuttlefish (molluscs) extract (cuttlefish Molluscs), salt, dextrin, starch syrup, glucose), mussel Molluscs, extract dried chinese cabbage, kelp extract (kelp, dextrin, salt, oyster (molluscs), dried cabbage, jjambbong flavour oil (rice seed oil, cuttlefish (moluscs), onion, red pepper), warty sea squirt (molluscs) extract, dried carrot, dried cuttlefish (molluscs), garlic, salt, sugar, red pepper, onion, seasoned soy sauce (soy sauce, shrimp (crusteceans), yeast extract), seasoned seafood(cuttlefish Molluscs, salt, dextin, shrimp(Crustaceans), red pepper flavour oil soybean oil, red pepper), vegetable flavour oi(canola oil, bel pepper, onion), dried fish cake (pollack( Fish), potato starch, crab [Crustaceans ), dextrin, flavour enhancers: E627, E631, acidity regulators: E340, E339. E401, E451, E460, E500, E501, stabiliser. E412, dried green onion, dried tree ear, dried seaweed, chilli extract, green tea extract, colour: E101.


per 100g: Energy: 1629kJ/387kcal, Fat: 11.5g, of which saturates: 5.4g, Carbohydrate: 60g, of which sugar: 6.2g, Fibre: 0g, Protein: 10.8g, Salt: 3.5g

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