Product Details
7.5" spring roll pastry for all purpose
Ingredient:
Wheat flour 48%, water, coconut oil, salt, sodium caseinate (milk), wheat starch, maltodextrin, flour treatment agent: ascorbic acid.
Nutrient:
per 100g: Energy: 1289kJ/307kcal, Fat: 4.9g, of which saturates: 3.9g, Carbohydrate: 58g, of which sugar: 1.4g, Fibre: 0g, Protein: 7.4g, Salt: 0.94g.
Product Information
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