Sun Fung Lotus Puff Salty Eggs 210g 山峰莲蓉咸蛋酥 210g

Puff pastry filled with lotus seed paste and salted egg yolk.

Brand

Sun Fung

Ingredient

Wheat Flour, Lotus Seed 24.6%, Sugar, Pork Lard, Salted Egg Yolk 6.8% (Egg Yolk, Salt), Water, Vegetable Oil, Glaze (Egg). Produced in a factory which uses peanuts, nuts, seeds, egg and dairy.

Product Information

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