Product Details
Storage: Before opening store in a cool dry place, refrigerate after opening and consume within 14days. Used in Filipino Cuisine as a dip, salad dressing or added to mixed vegetables. Note: Sediments and particles seen is part of the fish that undegree distintegration.
Monika
Anchovy Extract, Salt, Water, Citric Acid, Monosodium Glutamate And Sodium Benzoate As Preservative.
Brand
Monika
Ingredient
Anchovy Extract, Salt, Water, Citric Acid, Monosodium Glutamate And Sodium Benzoate As Preservative.