Freshasia Dumplings - Pork, Chives, Chinese Leaves Dumplings
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Freshasia Dumplings

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£4.29
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Regular price
£4.29
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Regular price
£4.29
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£4.29
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Regular price
£4.29
Sale price
£4.29
Regular price
Unit price
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(1)
Regular price
£4.29
Sale price
£4.29
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Regular price
£4.29
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Regular price
£4.29
Sale price
£4.29
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Regular price
£4.29
Sale price
£4.29
Regular price
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Regular price
£4.29
Sale price
£4.29
Regular price
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Regular price
£4.29
Sale price
£4.29
Regular price
Unit price
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(0)
Regular price
£4.29
Sale price
£4.29
Regular price
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Regular price
£4.29
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Regular price
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Freshasia Dumplings are Europe’s leading brand of oriental inspired food, and they specialise in producing high quality and traditional dumplings. Imagine eating delicious and tasty Freshasia Chinese dumplings at home without having to do the work and preparation! Here at HiYou we offer a huge selection for you to choose from – the hard part is deciding which to choose! Browse the delicious range of Freshasia dumplings for sale in the UK! We offer traditional Freshasia Chinese dumplings made from high-quality ingredients for a fuss free and delicious meal.

How to cook Freshasia dumplings

There are several ways to cook Freshasia dumplings in the UK, and all of them will produce tasty and fresh dumplings ready for you to tuck into!

Boil

  1. Remove all the Freshasia dumplings packaging and set to one side.
  2. Bring 500ml of water to the boil and add the dumplings
  3. Cook for approximately 8 minutes, stirring occasionally
  4. Drain the dumplings and enjoy straight away!

Shallow Fry 

  1. Heat 2 teaspoons of oil in the frying pan until hot
  2. Remove the Freshasia Chinese dumplings from the packet and add to the pan
  3. Fry for approximately 5 minutes while stirring continuously
  4. Add enough water to cover half of the dumplings, cover the pan with a lid and simmer for another 5 minutes
  5. Drain and enjoy!

Steam 

  1. Prepare the steamer, add a plate to the middle and heat the steamer
  2. Add 2 teaspoons of oil to the plate and place the dumplings in the middle of the plate
  3. Steam for approximately 15- 20 minutes
  4. Remove from the steamer and eat straight away

Deep Fry

  1. Preheat the oil in the fryer to 160 Celsius
  2. Remove the dumplings from the packer and add to the fryer
  3. Deep fry the dumplings for about 5-6 minutes until they turn golden in colour
  4. Remove from the fryer and enjoy!

If you are looking for Freshasia dumplings in the UK, then browse the entire range right here at HiYou.