Product Details
Ingredient:
Rice cakes 82.7%, salt, acidity regulator: E330, sugar, seasoning (red pepper powder, tteokbokki base (corn starch, onion powder, wheat flour, garlic powder, colour: E160c, acidity regulator: E330, emulsifier: E471, flavour enhancers: E621, E635, E640), red pepper paste powder (maltodextrin, red pepper powder, sugar, salt, wheat flour, antioxidant: E306), salt (contains anti-caking agent: E536) maltodextrin, soy sauce (defatted soybean), water, anchovy concentrate (fish), yeast extract, palm kernels oil, processing aid: E507, E524, flavour enhancer: E635.
Nutrient:
per 100g: Energy: 1107kJ/265kcal, Fat: 2.8g, of which saturates: 1.7g, Carbohydrate: 56.2g, of which Sugar: 8.0g, Fibre: 2.0g, Protein: 4.8g, Salt: 1.9g.
Product Information
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