Product Details
Ingredient:
Noodle Cake: Wheat Flour, Refined Palm Oil, Starch, Starch Acetate, Edible Salt Wheat Gluten, Compound Acidity Regulators (potassium carbonate, sodium carbonate, sodium hexametaphosphate, Monosodium Glutamate, sodium dihydrogen phosphate, sodium tripolyphosphate, sodium pyrophosphate, disodium 5-ribonucleotide), sodium carboxymethyl cellulose, compound thickening stabiliser (sodium polyacrylate, xanthan gum, sodium bicarbonate, hydroxypropyl methylcellulose, sodium dihydrogen phosphate, l-malic acid, starch), compound colouring agents (gardenia yellow, riboflavin), vitamin E. Oil pack: refined palm oil, sesame oil, mushroom, food flavouring, spices, vitamin E. Powder seasoning pack: refined palm oil, sesame oil, mushroom compound seasoning powder, shiitake mushroom compound seasoning powder, white sugar, monosodium glutamate (MSG), disodium 5-ribonucleotide, cabbage powder (oxidised starch, cabbage juice, edible salt), straw mushroom compound seasoning powder, yeast extract, soy sauce compound seasoning powder, spices, caramel colour, xanthan gum. Vegetable pack： dehydrated green vegetables, dehydrated tofu skin (food grade vegetable protein), shiitake mushroom, dehydrated king oyster mushroom, goji berry (wolfberry), allium ingredients (referring to scallion, garlic, leek, onion, asafoatida): 0g, dairy/egg products: 0g. This product contains ingredients made from wheat, soybeans and sesame.
Nutrient:
per 100g: Energy: 1891kJ/452kcal, Fat: 7.9g, of which saturates: 20.5g, Carbohydrate: 58.7g, of which Sugar: 4.3g, Fibre: 0g, Protein: 6.7g, Salt: 2412mg.
Product Information
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