YangZhangGui Bowl Noodle Sichuan Pepper 192g ~ 楊掌柜粉麵菜蛋碗藤椒沸騰魚味 192g
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YangZhangGui Bowl Noodle Sichuan Pepper 192g ~ 楊掌柜粉麵菜蛋碗藤椒沸騰魚味 192g

YangZhangGui Bowl Noodle Sichuan Pepper 192g 楊掌柜粉麵菜蛋碗藤椒沸騰魚味 192g

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£2.09
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£2.09
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SKU: 6972306782598

Product Details

Ingredient:

Noodle bag: wheat flour, palm oil, tapioca starch, gluten powder, salt, E412, E415, E407, E401, E466, E341, E450, E339(iii), E451, E215, E500, E501, E170, turmeric, E104, E101, E319. Vermicelli bag: sweet potato starch, tapioca starch, corn starch, vegetable oil, salt. Seasoning powder bag: fish favour seasoning (salt, white fish extract, chicken extract, yeast extract, maltose, spices, glutamate monosodium, food flavours), salt, glutamate monosodium, sugar, spices, E635, E363, food flavours, E551. Sauce bag: vegetable oil, lard, beef tallow, pickled ginger, Sichuan pepper, soy sauce, chicken flavour seasoning sauce (water, chicken extract, chicken fat, yeast extract, spices, salt, glutamate monosodium, food flavours), Sichuan pepper sauce (sichuan pepper, vegetable oil), pickled chilli, salt, food flavours, sesame oil, spices, E316, E202. Vegetable bag: soy products, dehydrated cabbage, dehydrated carrot, dehydrated spring onion, dehydrated seaweed, goli. Pickled vegetable bag: bean sprouts carrot, black fungus, salt, E621, E270, E316, E260, E330, E202, E635, E950, food flavour. Quail egg: quail egg, sugar, salt, spices, glutamate monosodium, food flavours, E152, E316, E635. May contains soy, wheat, egg, nuts, fish and crustacean shellfish products.

Nutrient:

per 100g: Energy: 1637kJ, Fat: 15.8g, Carbohydrate: 51.1g, Fibre: 0g, Protein: 10.8g, Salt: 2.2g. 

Product Information

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