Product Details
Hakubaku Japan searched the world of the finest ingredients to make an authentic Japanese noodle of highest quality. The fertile Lands of Austraila were found to provide these premium ingredients for a traditional Japanese favorite. We trust you will enjoy this quality product.
Wheat Flour 97%, Salt 2%, Mineral Salts E500, E501, Color, Annato Extract, Water.
100g per serving: Energy 1450Kj, Protein 13.3g, Total Fat 1.3g, Saturated Fat 0.3g, Carbohydrate 68.0g, Sugar 0.2g, Dietary Fiber 3.0g, Sodium 900mg.
Hakubaku
Ingredient
Wheat Flour 97%, Salt 2%, Mineral Salts E500, E501, Color, Annato Extract, Water.
Nutrient
100g per serving: Energy 1450Kj, Protein 13.3g, Total Fat 1.3g, Saturated Fat 0.3g, Carbohydrate 68.0g, Sugar 0.2g, Dietary Fiber 3.0g, Sodium 900mg.
Brand
Hakubaku