Product Details
Ingredients: Bun PASTRY: Wheat Flour (Gluten) Flour (30%), Water, Yeast, Baking Powder, Sugar Lead. Bun Filling: Pork (30%), Celery (15%), Onion, Spring Onion, Rapeseed Oil, Ginger, Soy sauce (contains water, soybeans, wheat (Gluten) flavour enhancer (E621), Wheat (gluten) flour, flavour enhancer (E635, E631) Colour (E150d), Preservative (E211), Sweetener (E955), Dark Soy Sauce (Contains Water, Salt, Soybean Meal, Soybeans, Wheat (Gluten) Flour, Sugar), Chicken Powder (contains maltodextrin (Gluten), corn starch, sugar, chicken meat & fat, milk and egg derivatives, flavour enhancers (E621, E631, E627, Spices) White Pepper, Monosodium Glutamate.
Nutrients: 100g per serving: Energy 1030KJ / 245Kcal, Protein 7.9g, Carbohydrates 27.5g, Sugars 2.3g, Fat 10.9g, Saturated Fat 3.5g, Fiber 0.6g, Salt 0.9g.