Lee Kum Kee Seasoned Soy Sauce For Seafood 410ml 李錦記蒸魚豉油 410ml

Lee Kum Kee Seasoned Soy Sauce For Seafood is a ready- to- use soy sauce seasoned perfectly steamed fish as well as other seafood. It's also an excellent condiment for rice rolls and hot pot rice. Tightly close lid after use and keep refrigerated. Reject if safety button is up.

Ingredient

Water, White Sugar, Salt, Soybean 10%, Wheat Flour, Yeast Extract, Colour (E150c), Flavour Enhancer (E631, E627).

Brand

Lee Kum Kee

Product Information

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