Product Details
Wangzhihe Fermented Beancurd known as fine, soft, fresh and fragrant in feature. The Guilin white fermented bean curd is the best in ancient time. Each Wangzhihe White Bean Curd is in square inches, its thickness is about 2cm. It can use for seasonings, ingredient and side dishes. Storage Condition: Keep away from direct sunlight and store in cool dry place. Once open please keep refrigerated. Ready to eat.
Water, Soybean 37.8%, Salt, Spice, Anti-foaming agent (E435, E491, E900).
10g Per Serving: Energy 60kj, Protein 0.9g, Fat 1.2g, Sodium 300mg
Wangzhihe
Ingredient
Water, Soybean 37.8%, Salt, Spice, Anti-foaming agent (E435, E491, E900).
Nutrient
10g Per Serving: Energy 60kj, Protein 0.9g, Fat 1.2g, Sodium 300mg
Brand
Wangzhihe