Allergy Statement: Contains soy. This Singapore signature recipe brings flavour and fragrance to rice with a touch of garlic, ginger and Chilli sauce and tamari soy sauce. Keep away from direct sunlight and store in a cool dry place. Once opened, use immediately.
Soybean Oil, Garlic (21%), Lemongrass, Ginger (12%), Shallot (11%), Salt.
100g per serving: Energy 1191Kj / 285Kcal, Total Fat 27.2g, Saturated Fat 4.2g, Total Carbohydrate 8.1g, Sugars 5.3g, Protein 2.0g, Salt 13.8g.
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