Product Details
Ingredients:
Bun Casing: Wheat (Gluten) Flour (25%), Water, Lard, Yeast, Baking Powder, Sugar. Bun Filling: Pork (51%), Hoisin Sauce (Contains, Sugar, Water, Fermented Soybean Paste 15% (Water, Salt, Soybean, Wheat Flour), Salt, Corn Starch, Dried Sweet Potato, Rice Vinegar (Water, Rice, Sugar, Salt), Dehydrated Garlic, sesame Paste, Spices, Salted Chilli Peppers), Water, Garlic, Yellow Sugar, Sugar, Rose Wine, Sesame Oil, Soy Sauce (contains water, soybean, wheat (gluten) Flour, Preservative (E202)), Salt, White pepper, Five Spice Powder (Cinnamon, Anise, Fennel, Lilac, Dried Ginger).
Nutrients:
Per 100g Energy: 1030KJ/ 245Kcal, Protein 7.4g, Fat: 13.6g, Which Saturates: 3.9g, Carbohydrates: 23.2g, Sugar: 0.9g, Fibre: <0.5g, Sodium: 0.4g.
BBQ Pork Buns are super soft and fluffy buns filled with Chinese BBQ pork or char siu.
Char Siu Bun is a staple of Asia’s vibrant Street Food Culture, holding a similar place in the hearts of the hungry across Asia as the hot roast pork or bacon roll does here in the UK. But there is something special about Wong’s soft and steamy Char Siu Bun. One bite of these delicious BBQ Pork Buns and you are transported by the textures and flavours to a bustling Chinese Market.
A Char Siu Bun makes a deliciously tasty bite-size snack. Two or three become a quick but satisfying light lunch.
Storage
Wong BBQ Pork Buns are a fresh chilled product and should be kept refrigerated until use.
100g of Wong BBQ Pork Buns provides 1030KJ of energy, 7.4g of Protein 7.4g, 13.6g of Fat (of which Saturates: 3.9g), 23.2g of Carbohydrates (of which Sugar: 0.9g), less than 0.5g of Fibre and 0.4g of Sodium.
The Bun Casing of BBQ Pork Buns by Wong is made from Wheat Flour (contains Gluten), Water, Lard, Yeast, Baking Powder and Sugar.
The filling of Wong BBQ Pork Buns is made with Pork (51%), Hoisin Sauce (containing, Sugar, Water and Fermented Soybean Paste (which contains Water, Salt, Soybean, Wheat Flour), Salt, Corn Starch, Dried Sweet Potato, Rice Vinegar (containing Water, Rice, Sugar, Salt), Dehydrated Garlic, sesame Paste, Spices, Salted Chilli Peppers, Water, Garlic, Yellow Sugar, Sugar, Rose Wine, Sesame Oil, Soy Sauce (containing water, soybean, Wheat Flour (contains Gluten), Preservative (E202), Salt, White pepper, Five Spice Powder (containing a blend of Cinnamon, Anise, Fennel, Lilac, Dried Ginger).