Product Details
Ingredient
Vermicelli: sweet potato starch (39.25%), salt. Sauce sachet: palm oil 6.3%, rapeseed oil, fermented soy sauce (water, soybeans, salt, colour (E150a), sugar, wheat (gluten), wheat (gluten) flour, flavour enhancer (E621), straw mushroom), chilli, flavour enhancer (E621), salt, sugar, sesame, Sichuan pepper, sesame oil, green sichuan peppercorn oil flavour, chilli seasoning oil (dry chilli, non-GMO corn oil, chilli extract, colour (E160c), chilli, seasoning (dried chilli, maltodextrin (corn), preservative (E202), spices (pepper, nutmeg, bay leaf, amomum tsao-ko, cinnamon, fennel). Vinegar flavoured sauce sachet: fermented vinegar (9.65%)(water, wheat (gluten0 bran, salt, polished glutinous rice, rice, spices), salt, flavour enhancer (E621), rattan pepper oil, aftertaste powder (yeast extract, salt), corn starch, sugar, thickener (E415), flavour enhancer (E635). Oil sachet: palm oil (3.22%), low erucic acid rapeseed oil, chilli, shallot, ginger, sesame. Powder sachet: salt, flavour enhancer (E621), dehydrated green peas, dehydrated celery, dehydrated tofu (soybean). Bean sprout flavour sachet: bean sprouts, refined vegetable oil, salt, flavour enhancer (E621, E635), acid (E270), flavouring (Sichuan peppercorn extract), colour (E160c), acidity regulator (E330), preservative (E202), chilli seasoning (dried chilli, maltodextrin (corn), chilli, sugar, Sichuan pepper, yeast extract, spices (star anise, cumin, ginger lily, cinnamon, amomum Tsao-ko). May also contain milk.
Nutrient
per 100g: Energy: 1436kJ/343kcal, Fat: 15.8g, of which saturates: 5.2g, Carbohydrate: 45.7g, of which sugar: 1.6g, Fibre: 0g, Protein: 4.5g, Salt: 6.9g
Product Information
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