Lao Gan Ma Black Bean Sauce, the beans have a surprisingly crispy texture and a lingering clean heat, adding punch to pork or plain rice. You can also use it with other typical Asian Flavours like ginger, scallions, and soy sauce. Lao GanMa black bean product is a top brand in China and is certified by China Green Food Development Center.Storage condition: Refrigerated after opening.Lao Gan Ma Black Bean Sauce, the beans have a surprisingly crispy texture and a lingering clean heat, adding punch to pork or plain rice. You can also use it with other typical Asian Flavours like ginger, scallions, and soy sauce. Lao GanMa black bean product is a top brand in China and is certified by China Green Food Development Center.Storage condition: Refrigerated after opening.Lao Gan Ma Black Bean Sauce, the beans have a surprisingly crispy texture and a lingering clean heat, adding punch to pork or plain rice. You can also use it with other typical Asian Flavours like ginger, scallions, and soy sauce. Lao GanMa black bean product is a top brand in China and is certified by China Green Food Development Center. Storage condition: Refrigerated after opening.Lao Gan Ma Black Bean Sauce, the beans have a surprisingly crispy texture and a lingering clean heat, adding punch to pork or plain rice. You can also use it with other typical Asian Flavours like ginger, scallions, and soy sauce. Lao GanMa black bean product is a top brand in China and is certified by China Green Food Development Center. Storage condition: Refrigerated after opening.

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