Noodles: glutinous rice, corn starch, water (glutinous rice: Corn starch = 60%, 40%). Soup Bag: water, dry tofu (soybean), artificial flavouring of rib and chicken, seasoning (flavour enhancer (E621, E635), Salt, sugar), salt, crystallized sugar, fermented tofu, spices, palm oil, preservative (E266). Preservative (E223, E202), palm oil, salt, artificial flavouring of chicken, chilli powder. Sour bean bag and radish: sour bean (bean, water, salt, preservative (E211), preservative (E266), dried radish in pieces (dried radish, salt, preservative (E266), sweetener (E955), chilli, palm oil, preservative (E202). Auricularia bag: Auricularia, vinegar, palm oil, artificial flavouring of chicken, salt, chilli, preservative (E202). Chilli oil bag: Palm oil, chilli powder, spices. Tofu Skin bag: Tofu skin (yellow soybean, water), peanut, palm oil. Dry tofu bag: dry tofu (soy), water, salt, sugar, soy sauce (colour(E150a), spices, flavour enhancer (E621), natural aroma. Vinegar bag: vinegar, chilli, garlic, ginger. Sauce bag: palm oil, artificial flavouring of seafood, vanilla, salt, sugar.
Noodle: per 100g: Energy: 1452kJ/347kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 83.00g, of which sugar:0g, Fibre: 0g, Protein: 2.4g, Salt: 0mg. Seasoning pack: per 100g: Energy: 1094kJ/261kcal, Fat: 23.5g, of which saturates: 0g, Carbohydrate: 6.2g, of which sugar: 3.5g, Fibre: 0g, Protein: 7.0g, Salt: 5.23g.
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