Best Before: 03.02.2024
Here is a dish we eat regularly, Instant Noodles Shrimp Tom Yum Flavour. A spicy hot & sour noodle containing aromatic lemon grass & kaffir lime leaves, and galangal. This Tom Yum recipe has a nice spectrum of tastes and aromas with the red Chilli oil droplets on top of the soup. You can jazz up this instant noodle with lots of delicious ingredients. Recommend adding shrimps, Tofu and vegetables to this authentic Thai flavours tasting broth.
Noodle: Wheat Flour. Modified Tapioca Starch. Palm Oil (Antioxidant 320, 321). Salt. Sugar. Acidity Regulators. Thickener. Soy Sauce. Powder Soup: Salt. Sugar. Chilli Powder. Flavour Enhancer. Citric
100g per serving: Energy 1960kj. Protein 11g. Fat 20g. Fibre 2g. Sodium 2690mg