
Product Details
Ingredient:
Vermicelli bag: rice, starch, water. Seasoning sauce bag beef tallow, water, scallion, ginger, spicy sauce (chili water, sesame, salt, spices), hotpot base, soybean paste, cooking wine, soy sauce, fermented beans, E124, E262, vitamin E.
Mustard bag: pickled mustard, broad beans, Chinese lettuce, chilli, water, vegetable oil, salt, glutamate monosodium, chicken flavour seasoning, spices, E635, E330, E260, E270, food flavours.
Seasoning soup bag: beef bone soup (water, beef bone, beef, salt, spices), pork bone soup (water, pork bone, pork, salt, spices), beef tallow, lard, vegetable oil, salt, glutamate monosodium, soy sauce, scallion ginger, spices, food flavours, E202,
Black fungus: black fungus, water, salt, E316, E202, E385, E950. Bean curd bag: soybean, water.
Chilli bag: beef tallow, soybean oil, chili, ghost chili, Yunnan chili, spices, cooking wine.
Nutrient:
per 100g: Energy: 1126kJ, Fat: 16.5g, Carbohydrate: 25.8g, Fibre: 0g, Protein: 4.5g, Salt: 1815mg.
Product Information
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