Product Details
Ingredient:
Rice cake 48.30%: rice, ethanol, rice bran extract, acidity regulators, lactic acid (E270), acetic acid (E260), sodium citrates (E331), salt, water). Noodles 29%: wheat flour, potato starch, palm oil, salt, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), sodium phosphates (E339), tocopherol (E306), vegetable seasoning extract, polyphosphates (E452i), green tea extract, riboflavin (E101). Sauce 21.7%: water, jjajang powder (onion, soybean, wheat flour, salt, yeast extract, flavour enhancers: disodium 5-ribonucleotides (E635), monosodium glutamate (E621), dextrose monohydrate, palm oil, green onion, tocopherol (E306), corn syrup), caramel colour (E150c), dextrin, sugar, monosodium glutamate (E621), crystalline fructose, seasoning powder (anchovy extract (fish), salt, corn starch (wheat, soybeans, rice), ethanol, fructose, corn syrup, lactic acid (E270), yeast), garlic powder, hydrolysed vegetable protein, shallot flaovuring, canola oil, anti-caking agent, silicon dioxide (E551), glycerin, DL-alanine disodium 5-ribonucleotides (E635). Chunjang (fermented soybean sauce)(doenjang (water, soybean, wheat flour, salt, wheat bran), wheat flour, caramel colour (E150c), soy, salt, ethanol, disodium 5-ribonucleotides (E635), wheat bran). Onion, maltodextrin, canola oil, sugar, monosodium glutamate (E621), high fructose corn syrup, modified starch, disodium 5-ribonucleotides (E635). Flakes 1%: fish cake (pollock paste (FISH), wheat flour, palm oil, onion, salt, sugar, sweetener, polyglycitol syrup (E964), isomaltooligosaccharide, dextrin, stabiliser, sodium polyphosphates (E452), potassium metaphosphate (E340), raising agent, sodium bicarbonate (E500ii), flavour enhancer, disodium 5-ribonucleotides (E635), disodium succinate (E364ii), tocopherol (E306), emulsifiers polycerol polyricinoleate (E476), mono-and diglycerides of fatty acids (E471), ethanol, catechins), bok choy. May contain cructaceans, egg, milk, molluscs, fish, mustard, tree nuts, peanuts, sesame seeds.
Nutrient:
per 100g: Energy: 1222kJ/292kcal, Fat: 5.8g, of which saturates: 2.2g, Carbohydrate: 54.1g of which Sugar: 3.6g, Protein: 5.9g, Salt: 1.5g.
Product Information
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