Product Details
Ingredients: Wheat (Gluten) Flour (46.91%), Water, Yeast, Raising Agent (E500), Sugar, Salted Duck Egg Yolk (6.39%), Custard Powder (Corn Starch, Egg Yolk Powder, Flavouring, Vanillin)(2.29%), Margarine, Corn Starch, Colour (E160a).
Nutrients: 100g PER SERVING: Energy 1391kJ/332.2kcal, 9.3g Fat of which saturates 2.8g, carbohydrate 56g of which sugars 3g, Protein 5.6g, Salt 0.193g