Product Details
Ingredients: Wheat Flour (28.1%), Shanghai Bok Choy (21.7%), Water, Mushroom (7%), Soya Sheet (Soybean, Water), Qic- Frozen Oil (Palm Oil, Water, Emulsifier: E471, Phospholipid), Soya Protein, Black Fungus (2.9%), Carrot (2.3%), Sesame oil, Soy Sauce (Water, Salt, Soybean, Wheat Flour, Button Mushroom), Ginger, Garlic, Cassava Starch, Corn Starch, Salt, Wheat Starch, Yeast Extract, Sugar Prickly Ash Powder, Ginger Powder, Food Additive (E621, E1420, E635).
Nutrients: 100g PER SERVING:Energy 706KJ/169Kcal, Fat 5.4g, Of Which Saturates 2.3g, Carbohydrate 23.7g, Of Which Sugars 2.9g, Fibre 3.2g, Protein 6.1g, Salt 1.2g.