Liquid Maltose, Sugar (Whole Milk Powder, Butter) 16.88%, Water, Gelatine, Vanilin, Edible Starch, Emulsifier E471.
100g per serving: Energy 1701Kj / 405Kcal, Protein 5.14g, Carbohydrate 76.82g, Fat 8.64g.
White Rabbit Creamy Candy has a sweet and milky taste. White Rabbit Creamy Candy is beloved in China, their iconic white, red and blue wrappers are instantly recognised by people from south-east Asia. From a modest beginning in 1940sShanghai White Rabbit Creamy Candy has spread across the continent and is now enjoyed in more than 40 countries around the world.
White Rabbit Creamy Candy is incredibly popular in China, with more than 24,000 tonnes being made every year in their Shanghai factory. White Rabbit Creamy Candy is so popular the factory sometimes has to double its number of staff to cope with demand in the run-up to holidays such as Lunar New Year, Christmas and Mid-Autumn Festival because sharing White Rabbit Creamy Candy has become such a part of national Chinese celebrations.
With the advent of the Asian Supermarket Online UK sweet eaters are also beginning to discover the delights of White Rabbit Creamy Candy and are experiencing the sweet taste of China – and the remarkable unique packaging. White Rabbit Creamy Candy’s wrapping is not just visually distinctive, it is made of rice paper, which means the wrapper is completely edible.
Every 100g of White Rabbit Creamy Candy delivers 1701Kj of energy, 5.14g of Protein, 76.82g of Carbohydrate, and 8.64g of Fat.
White Rabbit Creamy Candy contains Liquid Maltose, Sugar, (Whole Milk Powder, Butter) 16.88%, Water, Gelatine, Vanillin, Edible Starch, and Emulsifier E471.
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