Product Details
Ingredient:
Rice Cake-Rice 82.66%, Salt, Acidity regulator (E330). Seasoning powder-Jjajang powder 6.37% (Chunjang, Thickening agent (E1400), Salt, Com ¤il, Colour (E150a), wheat, soybeans, sugar, corn starch, seasoning complex (anchovy concentrated, yeast extract, processed oil, soy sauce, flavour enhancer (E635), Thickening agent (E1400)), Flavour enhancer (E640, E635), Onion powder, Anti-caking agent (E551), Garlic powder, Acidity regulator (E330).
Nutrient:
per 100g: Energy: 1150kJ/274kcal, Fat: 4.2g, of which saturates: 2.1g, Carbohydrate: 55g, of which Sugar: 5g, Fibre: 1.7g, Protein: 5.0g, Salt: 1.5g.
Product Information
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